Hongwu really got china's agriculture alive, some of the crops he focused on were;
- increased rice production
improved irrigation
encouraged fish farming and growing commercial crops; cotton, sugar cane, etc.
Hongwu's agricultural reforms included increased rice production, improved irrigation systems, encouraging fish farming, and the promotion of commercial crops. These efforts aimed to enhance productivity, stabilize the economy, and support the population. The reforms significantly contributed to the agricultural recovery during the Ming Dynasty.
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